Dehydration of bittergourd and new product development
Bhakthi, J. and Nandhini, S. and Reah, J. and Reeja, M. (2003) Dehydration of bittergourd and new product development. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | bittergourd, sensory evaluation, dehydrated products, healthy beverage |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Somashekar K S |
Date Deposited: | 27 Nov 2024 09:15 |
Last Modified: | 27 Nov 2024 09:15 |
URI: | http://ir.cftri.res.in/id/eprint/18611 |
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