Aqueous two phase extraction for recovery of proteins from cheese whey

Hanumesh, U. (2001) Aqueous two phase extraction for recovery of proteins from cheese whey. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	whey proteins, biological oxidation, membrane processing, cheese, proteins recovery
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 27 Dairy products
Divisions:	Food Engineering
Depositing User:	Somashekar K S
Date Deposited:	11 Dec 2024 06:06
Last Modified:	11 Dec 2024 06:06
URI:	http://ir.cftri.res.in/id/eprint/18732

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