Studies on stevioside by sensory and instrumental methods

Priya, S. J. (2006) Studies on stevioside by sensory and instrumental methods. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	black coffee, lime beverage, natural sweeteners, stevia leaves, plant
Subjects:	500 Natural Sciences and Mathematics > 10 Plants 600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes > 01 Sensory evaluation
Divisions:	Sensory Science
Depositing User:	Somashekar K S
Date Deposited:	20 Jan 2025 09:21
Last Modified:	20 Jan 2025 09:21
URI:	http://ir.cftri.res.in/id/eprint/18785

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