A report on characterization of mixed gels
Jatin, Rastogi and Roopesh Kumar, R. (2008) A report on characterization of mixed gels. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | agar gel, xanthan, mango gels, multi component gels, mixed gel |
Subjects: | 600 Technology > 08 Food technology > 30 Spices/Condiments > 01 Jams/Jellies |
Divisions: | Food Engineering |
Depositing User: | Somashekar K S |
Date Deposited: | 21 Jan 2025 04:36 |
Last Modified: | 21 Jan 2025 04:36 |
URI: | http://ir.cftri.res.in/id/eprint/18868 |
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