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Development of a synbiotic nutraceutical formulation from mushroom waste for post-menopausal osteoporosis prevention
Divya, Yadav (2024) Development of a synbiotic nutraceutical formulation from mushroom waste for post-menopausal osteoporosis prevention. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | Bone biology, synbiotic nutraceutical formulation, mushroom waste, Gut health, chitosan |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 29 Microbiological food > 03 Mushroom |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 05 May 2025 09:20 |
| Last Modified: | 05 May 2025 09:20 |
| URI: | http://ir.cftri.res.in/id/eprint/19283 |
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