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A quick method for monitoring carbon dioxide in controlled atmosphere storage of foodgrains.
Krishnamurthy, T. S. and Narasimhan, K. S. and Muralidharan, N. (1992) A quick method for monitoring carbon dioxide in controlled atmosphere storage of foodgrains. Research and Industry, 37 (3). pp. 184-186.
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Abstract
Monitoring carbon dioxide (C02 ) levels in controlled atmosphere (CA) storage of foodgrains gives a clear picture on the efficacy of the process, so that necessary manipulation like addition of further quantity of CO2 or extension of the exposure period could be effected. A quick, efficient and novel method of estimating intergranular CO2 described in this paper compares favourably with other sophisticated methods.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | controlled atmosphere, storage, foodgrains |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Grain Science and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 12 Apr 2013 09:20 |
| Last Modified: | 12 Apr 2013 09:20 |
| URI: | http://ir.cftri.res.in/id/eprint/2549 |
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