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A simple test for the detection of date and tamarind seed adulterants in coffee.
Natarajan, C. P. and Bhatia, D. S. (1956) A simple test for the detection of date and tamarind seed adulterants in coffee. Bulletin of Central Food Technological Research Institute, 5 (11). pp. 262-263.
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Bulletin of Central Food Technological Research Institute, Volume-5(11 (1956) 262-263.pdf - Published Version Restricted to Registered users only Download (62kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Adulteration, coffee, date seed, tamarind seed |
| Subjects: | 600 Technology > 07 Beverage Technology > 04 Coffee 600 Technology > 08 Food technology > 31 Food Additives |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 03 Mar 2015 07:42 |
| Last Modified: | 03 Mar 2015 07:42 |
| URI: | http://ir.cftri.res.in/id/eprint/2591 |
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