Assessment of Rourkela electrolytic tinplate for canning fruit and vegetable products.
Mahadeviah, M. and Eipeson, W. E. and Gowramma, R. V. and Sastry, L. V. L. (1977) Assessment of Rourkela electrolytic tinplate for canning fruit and vegetable products. Indian Food Packer, 31 (2). 5-11, 9 ref..
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Item Type: | Article |
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Uncontrolled Keywords: | electrolytic tinplates, rourkela, canning, fruit products, vegetable products |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
Divisions: | Food Packaging Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 01 Apr 2021 06:59 |
Last Modified: | 01 Apr 2021 06:59 |
URI: | http://ir.cftri.res.in/id/eprint/2658 |
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