Recovery of amyloglucosidase from moldy bran.

Ramakrishna, S. V. and Suseela, T. and Ghildyal, N. P. and Jaleel, S. A. and Prema, P. and Lonsane, B. K. and Ahmed, S. Y. (1982) Recovery of amyloglucosidase from moldy bran. Indian Journal of Technology, 20,. pp. 476-480.

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Item Type:	Article
Uncontrolled Keywords:	moldy bran, amyloglucosidase, starch
Subjects:	600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi
Divisions:	Fermentation Technology and Bioengineering
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	16 Feb 2022 04:43
Last Modified:	16 Feb 2022 04:43
URI:	http://ir.cftri.res.in/id/eprint/2881

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