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Amino acid supplementation as a means of improving the quality and overcoming shortage of protein in developing countries.
Venkat Rao, S. and Joseph, A. A. and Swaminathan, M. and Narayana Rao, M. and Parpia, H. A. B. (1964) Amino acid supplementation as a means of improving the quality and overcoming shortage of protein in developing countries. Journal of Nutrition and Dietetics, 1. pp. 192-200.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | protein malnutrition, Amino acid fortification |
| Subjects: | 600 Technology > 01 Medical sciences > 11 Malnutrition 600 Technology > 08 Food technology > 16 Nutritive value > 02 Amino acids |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 13 Aug 2013 11:07 |
| Last Modified: | 13 Aug 2013 11:07 |
| URI: | http://ir.cftri.res.in/id/eprint/2970 |
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