Asafoetida - modified method for determination of alcoholic extract.

Manjunath, M. N. and Sattigeri, V. D. and Rama Rao, S. N. and Nagaraja, K. V. and Kapur, O. P. (1981) Asafoetida - modified method for determination of alcoholic extract. Indian Food Packer, 35 (4). 36-38, 5 ref..

PDF IFP 1981 36.pdf - Published Version Restricted to Registered users only Download (582kB) | Request a copy

Item Type:	Article
Uncontrolled Keywords:	asafoetida, alcoholic extract, modified method
Subjects:	600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	10 Feb 2022 08:25
Last Modified:	10 Feb 2022 08:25
URI:	http://ir.cftri.res.in/id/eprint/3099

Actions (login required)

View Item