Control of microbial spoilage in foodstuffs with methyl bromide.
Majumder, S. K. and Muthu, M. and Pingale, S. V. and Swaminathan, M. (1954) Control of microbial spoilage in foodstuffs with methyl bromide. Bulletin of Central Food Technological Research Institute, 3. pp. 269-271.
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Item Type: | Article |
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Uncontrolled Keywords: | microbial spoilage, fumigation, foodstuffs, methyl bromide |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 29 Microbiological food |
Divisions: | Food Protectants and Infestation Control |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 07 Feb 2013 09:49 |
Last Modified: | 07 Feb 2013 09:49 |
URI: | http://ir.cftri.res.in/id/eprint/3614 |
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