Development of a wrap-pack method for vegetable preservation.

Patwardhan, S. G. (2001) Development of a wrap-pack method for vegetable preservation. Indian Food Packer, 55 (3). pp. 54-57.

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Item Type:	Article
Uncontrolled Keywords:	vegetables, bittergourd, drumstick, aluminium foil, wrapped method
Subjects:	600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions:	CFTRI Resource Centres > Mumbai
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	10 Jun 2011 10:44
Last Modified:	10 Jun 2011 10:44
URI:	http://ir.cftri.res.in/id/eprint/3763

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