![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Effect of garlic on the growth of yeasts and moulds.
Sreenivasamurthy, V. and Sreekantiah, K. R. and Johar, D. S. (1960) Effect of garlic on the growth of yeasts and moulds. Journal of Scientific and Industrial Research, 19C. pp. 61-62.
![[img]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png) |
PDF
Journal of Scientific & Industrial Research, 1960, Vol. 19C, No_ 2. pp. 61, 62.pdf - Published Version Restricted to Registered users only Download (76kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Allium sativum, garlic, yeasts, moulds |
| Subjects: | 600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast 600 Technology > 08 Food technology > 30 Spices/Condiments |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 31 Oct 2014 07:21 |
| Last Modified: | 31 Oct 2014 07:21 |
| URI: | http://ir.cftri.res.in/id/eprint/3906 |
Actions (login required)
 |
View Item |