Effect of incorporation of orange squash containing sulphur dioxide and benzoate to poor rice diet on the growth and composition of blood and liver of albino rats.
Prabhakar, J. V. and Paul Jayaraj, A. and Sreenivasa Murthy, V. and Narayana Rao, M. and Siddappa, G. S. and Swaminathan, M. (1964) Effect of incorporation of orange squash containing sulphur dioxide and benzoate to poor rice diet on the growth and composition of blood and liver of albino rats. Indian Food Packer, 18 (4). pp. 4-8.
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Indian Food Packer, Vol. XVIII, No.4, 1964.pdf - Published Version Restricted to Registered users only Download (160kB) |
Item Type: | Article |
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Uncontrolled Keywords: | orange squash, poor rice diet, preservatives |
Subjects: | 600 Technology > 01 Medical sciences > 13 Nutrition-Human 600 Technology > 07 Beverage Technology > 05 Fruit juice |
Divisions: | Dept. of Biochemistry Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 13 Feb 2014 09:48 |
Last Modified: | 13 Feb 2014 09:48 |
URI: | http://ir.cftri.res.in/id/eprint/3923 |
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