Evaluation of chillies grown in Punjab.

Teotia, M. S. and Raina, B. L. (1987) Evaluation of chillies grown in Punjab. Indian Food Packer, 41 (2). pp. 81-86.

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Item Type:	Article
Uncontrolled Keywords:	chillies, evaluation, punjab
Subjects:	600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes > 01 Sensory evaluation 600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	CFTRI Resource Centres
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	16 Mar 2021 05:48
Last Modified:	16 Mar 2021 05:48
URI:	http://ir.cftri.res.in/id/eprint/4146

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