Fruit rot of arecanut caused by a new fungus.

Srivastava, H. C. and Bano, Zakia. and Govindarajan, V. S. (1962) Fruit rot of arecanut caused by a new fungus. Mycologia, 54 (1). pp. 5-11.

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Item Type:	Article
Uncontrolled Keywords:	post-harvest, fruit rot, fresh arecanut, Areca catechu L, fungi
Subjects:	500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 04 Fungi 600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	04 Jul 2014 07:38
Last Modified:	04 Jul 2014 07:38
URI:	http://ir.cftri.res.in/id/eprint/4262

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