Grain chalkiness in cereals.

Raju, G. N. and Manjunath, N. and Srinivas, T. (1991) Grain chalkiness in cereals. Tropical Science, 31 (4). pp. 407-415.

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Item Type:	Article
Uncontrolled Keywords:	cereals, grain chalkiness
Subjects:	600 Technology > 08 Food technology > 14 Physical properties 600 Technology > 08 Food technology > 21 Cereals
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	29 Oct 2021 09:27
Last Modified:	29 Oct 2021 09:27
URI:	http://ir.cftri.res.in/id/eprint/4295

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