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Insecticides residues in crops and foods in India--A review on organophosphorous insecticides (1980-87).

Appaiah, K. M. and Sreenivasa, M. A. A. and Nagaraja, K. V. (1990) Insecticides residues in crops and foods in India--A review on organophosphorous insecticides (1980-87). Indian Food Packer, 44 (2). pp. 11-17.

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Item Type: Article
Uncontrolled Keywords: organophosphorus insecticides residues, crops, foods
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry
Divisions: Food Protectants and Infestation Control
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 10 Feb 2022 08:54
Last Modified: 10 Feb 2022 08:54
URI: http://ir.cftri.res.in/id/eprint/4477

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