Preparation and preservation of guava juice.

Nanjundaswamy, A. M. and Lakshminarayana, Setty. and Siddappa, G. S. (1964) Preparation and preservation of guava juice. Indian Food Packer, 18 (4). pp. 13-17.

PDF
Indian Food Packer, Volume-18(4 (1964) 13-17.pdf - Published Version
Restricted to Registered users only
Download (153kB)

Item Type:	Article
Uncontrolled Keywords:	guava juice, preparation, preservation
Subjects:	600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	17 Feb 2014 06:34
Last Modified:	17 Feb 2014 06:34
URI:	http://ir.cftri.res.in/id/eprint/4940

Actions (login required)

View Item