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Present position of research and development work in fruit and vegetable preservation in India.
Siddappa, G. S. (1956) Present position of research and development work in fruit and vegetable preservation in India. Bulletin of Central Food Technological Research Institute, 5. pp. 355-359.
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Bulletin of Central Food Technological Research Institute, Volume-5( (1956) 355-359.pdf - Published Version Restricted to Registered users only Download (177kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | fruit, vegetable preservation, research |
| Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 05 Mar 2015 06:40 |
| Last Modified: | 05 Mar 2015 06:40 |
| URI: | http://ir.cftri.res.in/id/eprint/4987 |
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