Quality of soft drinks-A comparative study with particular reference to smaller units in rural and semi-urban areas.
Naidu, G. R. R. and Prasannappa, G. and Sastry, L. V. L. and Siddappa, G. S. (1963) Quality of soft drinks-A comparative study with particular reference to smaller units in rural and semi-urban areas. Indian Food Packer, 17 (6). pp. 8-12.
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Item Type: | Article |
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Uncontrolled Keywords: | soft beverages, quality, added colour |
Subjects: | 600 Technology > 07 Beverage Technology > 07 Soft drinks 600 Technology > 08 Food technology > 13 Quality control |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 08 Feb 2021 09:35 |
Last Modified: | 08 Feb 2021 09:35 |
URI: | http://ir.cftri.res.in/id/eprint/5165 |
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