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Rat growth studies on vanaspathi colourised with turmeric extract using a low-protein diet.
Bhuvaneswaran, C. and Sriramachari, S. and Paul Jayaraj, A. and Srinivasan, M. and Subrahmanyan, V. (1963) Rat growth studies on vanaspathi colourised with turmeric extract using a low-protein diet. Food Science, 12. pp. 185-187.
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Food Science, Volume-12( (1963) 182-184.pdf - Published Version Restricted to Registered users only Download (86kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | turmeric extract, vanaspati |
| Subjects: | 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
| Divisions: | Lipid Science and Traditional Foods |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 12 Aug 2014 11:20 |
| Last Modified: | 12 Aug 2014 11:20 |
| URI: | http://ir.cftri.res.in/id/eprint/5183 |
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