Role of air in foods.

Berry, S. K. (1992) Role of air in foods. Indian Food Industry, 11 (2). pp. 40-46.

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Item Type:	Article
Uncontrolled Keywords:	air foods
Subjects:	600 Technology > 08 Food technology > 18 Processed foods
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	20 Sep 2021 06:01
Last Modified:	20 Sep 2021 06:01
URI:	http://ir.cftri.res.in/id/eprint/5263

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