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Some problems and processes relating to the utilization of oils, oilseed meals and oilseed proteins.
Subrahmanyan, V. (1957) Some problems and processes relating to the utilization of oils, oilseed meals and oilseed proteins. Indian Oilseeds Journal, 1. pp. 139-141.
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Indian Oilseeds Journal, Volume-1( (1957) 139-141.pdf - Published Version Restricted to Registered users only Download (90kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | vegetable oils, vegetable oil meals, human food, oil seed proteins |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds |
| Divisions: | Lipid Science and Traditional Foods |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 28 Nov 2014 09:55 |
| Last Modified: | 28 Nov 2014 09:55 |
| URI: | http://ir.cftri.res.in/id/eprint/5424 |
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