Chakraborthy, S. and Saha, N. K. and Prakash, K. and Bisht, H. C. (1980) Studies on varietal suitability of litchi (L. chinensis) for canning. Indian Food Packer, 34 (6). pp. 17-22.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | litchi, canning, suitability |
| Subjects: | 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
| Divisions: | CFTRI Resource Centres > Lucknow |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 17 Feb 2021 06:58 |
| Last Modified: | 17 Feb 2021 06:58 |
| URI: | http://ir.cftri.res.in/id/eprint/5559 |
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