Studies on malting of rice.

Capanzana, M. V. and Malleshi, N. G. (1992) Studies on malting of rice. ASEAN Food Journal, 4 (3). pp. 111-115.

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Item Type:	Article
Uncontrolled Keywords:	malting rice
Subjects:	600 Technology > 08 Food technology > 21 Cereals > 01 Rice 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	24 Sep 2021 11:08
Last Modified:	24 Sep 2021 11:08
URI:	http://ir.cftri.res.in/id/eprint/5641

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