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Studies on the screening of new pea cultivars suitable for canning.

Kalra, C. L. and Manan, J. K. and Kulkarni, S. G. and Sharma, T. C. and Dhillon, G.S. and Sharma, B. R. (1985) Studies on the screening of new pea cultivars suitable for canning. Indian Food Packer, 39 (5). pp. 33-39.

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Item Type: Article
Uncontrolled Keywords: peas, canning, varieties
Subjects: 600 Technology > 08 Food technology > 22 Legumes-Pulses > 04 Peas
600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning
Divisions: CFTRI Resource Centres
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 16 Mar 2021 06:04
Last Modified: 16 Mar 2021 06:04
URI: http://ir.cftri.res.in/id/eprint/5829

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