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Studies on the storage characteristics and packaging of sun-dried salted mackerel (Rastrelliger kanagurta Cuv).
Sen, D. P. and Anandaswamy, B. and Iyengar, N. V. R. and Lahiry, N. L. (1961) Studies on the storage characteristics and packaging of sun-dried salted mackerel (Rastrelliger kanagurta Cuv). Food Science, 10. pp. 148-156.
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Food Science, Volume-10( (1961) 148-156.pdf - Published Version Restricted to Registered users only Download (281kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | sun dried products, salted mackerel, storage, salting |
| Subjects: | 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Food Packaging Technology CFTRI Resource Centres |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 27 Jul 2016 06:52 |
| Last Modified: | 27 Jul 2016 06:52 |
| URI: | http://ir.cftri.res.in/id/eprint/5846 |
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