![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Thin layer chromatographic method for the detection of caffeine in non-alchoholic beverages.
Manjunath, M N. and Sattigeri, V. B. and Nagaraja, K. V. (1993) Thin layer chromatographic method for the detection of caffeine in non-alchoholic beverages. Indian Food Packar, 47 (2). pp. 51-52.
![[img]](http://ir.cftri.res.in/style/images/fileicons/other.png) |
PDF
IFP 1993 51.pdf - Published Version Restricted to Registered users only Download (353kB) | Request a copy |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | caffeine detection, non-alcoholic beverages, thin chromatography |
| Subjects: | 600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 01 Analysis |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Feb 2022 10:38 |
| Last Modified: | 10 Feb 2022 10:38 |
| URI: | http://ir.cftri.res.in/id/eprint/6101 |
Actions (login required)
 |
View Item |