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Thin layer chromatographic method for the detection of caffeine in non-alchoholic beverages.
Manjunath, M N. and Sattigeri, V. B. and Nagaraja, K. V. (1993) Thin layer chromatographic method for the detection of caffeine in non-alchoholic beverages. Indian Food Packar, 47 (2). pp. 51-52.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | caffeine detection, non-alcoholic beverages, thin chromatography |
| Subjects: | 600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 01 Analysis |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Feb 2022 10:38 |
| Last Modified: | 10 Feb 2022 10:38 |
| URI: | http://ir.cftri.res.in/id/eprint/6101 |
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