Leaf protein research in India.

Singh, N. (1969) Leaf protein research in India. Journal of Food Science and Technology, 6 (3). 165-168, 30 ref..

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Journal of Food Science and Technology, VoL 6, September 1969, pp. 165·168.pdf - Published Version
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Item Type:	Article
Uncontrolled Keywords:	REVIEWS-; Review. Research on leaf proteins in India; LEAF-PROTEINS; INDIA-
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 09 Leaf protein
Divisions:	Dept. of Biochemistry Protein Chemistry and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	21 Mar 2014 05:36
Last Modified:	21 Mar 2014 05:36
URI:	http://ir.cftri.res.in/id/eprint/7366

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