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Screening and Characterization of Bioactive Compounds from Isolated Bacterial Strains
Gayathri, R. S. (2010) Screening and Characterization of Bioactive Compounds from Isolated Bacterial Strains. [Student Project Report]
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Microorganisms; Bacterial strains; raw apple fruit; bioactive compounds |
| Subjects: | 600 Technology > 08 Food technology > 24 Fruits > 01 Apple 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 08 Jul 2010 12:05 |
| Last Modified: | 28 Dec 2011 10:15 |
| URI: | http://ir.cftri.res.in/id/eprint/9483 |
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