Simulation of control systems in retort.

Jalla Govardhan, Reddy (2011) Simulation of control systems in retort. [Student Project Report]

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Abstract

This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.

Item Type:	Student Project Report
Additional Information:	The report is written in a view to introduce the reader to understand the process control in Retort by electronic simulation. The report illustrates the continuous process cycle of heating and cooling of the food which prevents the microbes and maintaining the food quality. The process parameters such as, steam, cooling water, vent, etc contributes to the above process more effectively to preserve the food. The electronic circuits used to illustrate each process has been depicted in the detail report with its construction and working. In this report, the process of steam, cooling water and vent cycle has been indicated by different colors of LEDs. The working of the simulation process has been tested by varying the timings using timer circuit.
Uncontrolled Keywords:	Control systems, Retort, Power Supply
Subjects:	600 Technology > 05 Chemical engineering > 05 Unit Operations
Divisions:	Central Instrumentation Facility Services
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	02 Aug 2011 09:25
Last Modified:	28 Dec 2011 10:27
URI:	http://ir.cftri.res.in/id/eprint/10363

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