Sowmya, N. (2012) Studies on the detection of Enterotoxigenic Staphylococci in Food Samples by Molecular Techniques. PhD thesis, University of Mysore.
sowmya.pdf - Submitted Version
Restricted to Registered users only
Download (4MB)
| Item Type: | Thesis (PhD) |
|---|---|
| Uncontrolled Keywords: | staphylococcus aureus, food poisoning, molecular techniques, food samples |
| Subjects: | 600 Technology > 08 Food technology > 09 Food Microbiology |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 04 Mar 2014 05:31 |
| Last Modified: | 04 Mar 2014 05:31 |
| URI: | http://ir.cftri.res.in/id/eprint/11362 |
