Subramanyan, V. and Sreenivasan, A. and Swaminathan, M. (1961) Food Needs in Relation to Nutritional Requirements. The Proceedings of the Symposium on Food Needs and Resources. pp. 5-12.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | nutrition, food needs |
| Subjects: | 600 Technology > 01 Medical sciences > 13 Nutrition-Human |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 07 Jul 2014 10:15 |
| Last Modified: | 07 Jul 2014 10:15 |
| URI: | http://ir.cftri.res.in/id/eprint/11602 |
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