![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Synthesis of Water-Soluble Curcumin Derivatives and Evaluation of their Bioactive and Anti-Amyloid Aggregating Properties
Manjunatha, J. R. (2015) Synthesis of Water-Soluble Curcumin Derivatives and Evaluation of their Bioactive and Anti-Amyloid Aggregating Properties. PhD thesis, University of Mysore.
![[thumbnail of J R Manjunatha Thesis.pdf]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png "J R Manjunatha Thesis.pdf") |
PDF
J R Manjunatha Thesis.pdf - Submitted Version Restricted to Repository staff only Download (13MB) |
| Item Type: | Thesis (PhD) |
|---|---|
| Uncontrolled Keywords: | Tetrahydrocurcumin, Zingerone, Anti- Amyloid Aggregating Agents |
| Subjects: | 600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 30 Spices/Condiments |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 18 May 2016 12:31 |
| Last Modified: | 18 May 2016 12:31 |
| URI: | http://ir.cftri.res.in/id/eprint/12167 |
Actions (login required)
 |
View Item |