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Study on Minor Components in some Indian Commercial Vegetable Oils.
Prasanth Kumar, P. K. and Manasa, V. and Matthaus, B. and Vijayaraj, P. and Gopala Krishna, A. G. and Ram, Rajasekharan (2017) Study on Minor Components in some Indian Commercial Vegetable Oils. Beverage and Food World, 44 (10). pp. 21-27.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | partial glyceride, vegetable oil composition, trans fatty acids, diacylglycerol |
| Subjects: | 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
| Divisions: | Dept. of Lipid Science Lipid Science and Traditional Foods |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 26 Dec 2017 08:56 |
| Last Modified: | 05 Oct 2018 06:50 |
| URI: | http://ir.cftri.res.in/id/eprint/13231 |
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