Suprith, H. R. (2016) Study on production of low cost fabricated dhal. Masters thesis, University of Mysuru.
![[thumbnail of suprith Dissertation.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png "suprith Dissertation.pdf")
PDF
suprith Dissertation.pdf - Submitted Version
Restricted to Repository staff only
Download (6MB)
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | Extrusion cooking, cereal RTE products, extruders, |
| Subjects: | 600 Technology > 08 Food technology > 22 Legumes-Pulses |
| Divisions: | Grain Science and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 09 Mar 2018 10:39 |
| Last Modified: | 09 Mar 2018 10:39 |
| URI: | http://ir.cftri.res.in/id/eprint/13485 |
Actions (login required)
- View Item