Development of the quinoa beverages and its storage studies.

Aravind, Sake (2019) Development of the quinoa beverages and its storage studies. [Student Project Report] (Submitted)

PDF
SAKE ARAVIND.pdf - Submitted Version
Restricted to Repository staff only
Download (733kB)

Item Type:	Student Project Report
Uncontrolled Keywords:	Quinoa Beverage, fruits, vegetables, storage studies
Subjects:	600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	24 May 2019 08:44
Last Modified:	24 May 2019 08:44
URI:	http://ir.cftri.res.in/id/eprint/14030

View Item