Marine Bacterial Agarase for the Production of Bioactive Agaro-oligosaccharides.
Leema Roseline, T. (2018) Marine Bacterial Agarase for the Production of Bioactive Agaro-oligosaccharides. Doctoral thesis, University of Mysore.
|
PDF
LEEMA ROSELINE T.pdf - Submitted Version Restricted to Repository staff only Download (8MB) |
| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | Acinetobacter junii, fish myofibrillar protein, food applications, agar derived oligosaccharides |
| Subjects: | 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 06 Marine Microbiology 600 Technology > 08 Food technology > 16 Nutritive value > 01 Carbohydrates |
| Divisions: | Meat Fish and Poultry Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 29 May 2019 06:04 |
| Last Modified: | 29 May 2019 06:04 |
| URI: | http://ir.cftri.res.in/id/eprint/14067 |
Actions (login required)
![]() |
View Item |

