Development of sugarfree carbonated beverage from Indian Sarsaparilla.
Sindhu, Noronha (2019) Development of sugarfree carbonated beverage from Indian Sarsaparilla. [Student Project Report] (Submitted)
| ![Sindhu Noronha.pdf [thumbnail of Sindhu Noronha.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png) | PDF Sindhu Noronha.pdf - Submitted Version Restricted to Repository staff only Download (2MB) | 
| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | ready-to-drink, carbonated sugar-free beverage, medicinal root, Indian Sarsaparilla | 
| Subjects: | 600 Technology > 03 Agriculture > 04 Medicinal Plants 600 Technology > 07 Beverage Technology | 
| Divisions: | Lipid Science and Traditional Foods | 
| Depositing User: | Food Sci. & Technol. Information Services | 
| Date Deposited: | 09 Jul 2020 04:48 | 
| Last Modified: | 09 Jul 2020 04:48 | 
| URI: | http://ir.cftri.res.in/id/eprint/14420 | 
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