Studies on the anti-aging potential of Dietary Supplement.

Soujanya, K. V. (2018) Studies on the anti-aging potential of Dietary Supplement. Masters thesis, Academy of Scientific and Innovative Research.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	blended oil V2MaxOil, anti-aging potential
Subjects:	600 Technology > 08 Food technology > 18 Processed foods > 01 Dietary Fiber
Divisions:	Dept. of Biochemistry
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	23 Oct 2020 06:18
Last Modified:	23 Oct 2020 06:18
URI:	http://ir.cftri.res.in/id/eprint/14602

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