Bioactives from Domesticated Mushrooms and Its’ Applications.
Soumya, S Patil (2019) Bioactives from Domesticated Mushrooms and Its’ Applications. Masters thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | Bioactive Compounds, Domesticated Mushroom, applications |
Subjects: | 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 18 Phytochemistry 600 Technology > 08 Food technology > 29 Microbiological food > 03 Mushroom |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 04 Nov 2021 10:36 |
Last Modified: | 04 Nov 2021 10:36 |
URI: | http://ir.cftri.res.in/id/eprint/14928 |
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