Parthi, Desai (2021) Value addition utilizing By-products of coconut processing. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | Coconut processing, value addition, by-products |
| Subjects: | 600 Technology > 08 Food technology > 33 Nuts > 01 Coconut 600 Technology > 08 Food technology > 05 Processing and Engineering |
| Divisions: | Lipid Science and Traditional Foods |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Nov 2021 09:16 |
| Last Modified: | 10 Nov 2021 09:16 |
| URI: | http://ir.cftri.res.in/id/eprint/15027 |
