Tin Naing, Win (1972) Production of lactic acid by fermentation and lactic fermented vegetables. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | lactic acid production fermentation cane sugar microorganisms |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 10 Food Microorganisms 600 Technology > 08 Food technology > 23 Vegetables |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 07 Jul 2022 06:36 |
| Last Modified: | 07 Jul 2022 06:36 |
| URI: | http://ir.cftri.res.in/id/eprint/15470 |
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