Development of regenerated chitin and cellulose reinforced sodium alginate-carrageenan biocomposite films for food packaging applications.
Senna, J. Kurian (2022) Development of regenerated chitin and cellulose reinforced sodium alginate-carrageenan biocomposite films for food packaging applications. [Student Project Report] (Submitted)
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 Senna thesis.pdf - Submitted Version Restricted to Repository staff only Download (1MB)  | 
          
| Item Type: | Student Project Report | 
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| Uncontrolled Keywords: | Regenerated cellulose, cellulose-chitin fibres, antimicrobial properties, fruits, meat packaging | 
| Subjects: | 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging | 
| Divisions: | Food Packaging Technology | 
| Depositing User: | Food Sci. & Technol. Information Services | 
| Date Deposited: | 11 Aug 2022 09:37 | 
| Last Modified: | 11 Aug 2022 09:37 | 
| URI: | http://ir.cftri.res.in/id/eprint/15611 | 
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