The factors influencing egg yolk colour.

Reinder, R. Marak (1977) The factors influencing egg yolk colour. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	egg yolk, colour, influencing factors
Subjects:	600 Technology > 08 Food technology > 28 Meat, Fish & Poultry
Divisions:	Meat Fish and Poultry Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	13 Feb 2023 08:18
Last Modified:	13 Feb 2023 08:18
URI:	http://ir.cftri.res.in/id/eprint/15978

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