Sreenath, H. K. (1980) Xylanases production by Streptomyces and their utilization. Doctoral thesis, Central Food Technological Research Institute.
T-620.pdf - Submitted Version
Restricted to Repository staff only
Download (45MB)
| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | microorganism, xylanolytic, biochemical |
| Subjects: | 600 Technology > 08 Food technology > 10 Food Microorganisms 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 21 Feb 2023 09:44 |
| Last Modified: | 21 Feb 2023 09:44 |
| URI: | http://ir.cftri.res.in/id/eprint/16116 |
