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Nutritional and biochemical studies of some germinated legumes with particular reference to changes in carbohydrates.
Jaya, T. V. (1978) Nutritional and biochemical studies of some germinated legumes with particular reference to changes in carbohydrates. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | chickpea, greengram, biochemical changes, germination |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 22 Legumes-Pulses |
| Divisions: | Protein Chemistry and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 07 Mar 2023 09:45 |
| Last Modified: | 07 Mar 2023 09:45 |
| URI: | http://ir.cftri.res.in/id/eprint/16120 |
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